Feinstein seeks help for food banks in Calif.
Dayatra Latin, director of operations for the Community Food Bank in Fresno, said her organization feeds about 70,000 people a week - 30,000 more than it served two years ago.
It distributes rice, dried beans, pasta, poultry and canned fruits and vegetables. She said lines for food are typically one or two blocks long.
During a recent distribution, recipients began lining up at 4 a.m., even though the food was not scheduled to be made available until five hours later.
It distributes rice, dried beans, pasta, poultry and canned fruits and vegetables. She said lines for food are typically one or two blocks long.
During a recent distribution, recipients began lining up at 4 a.m., even though the food was not scheduled to be made available until five hours later.
Comment